Red Boat Fish Sauce – 17fl oz Red Boat

Experience the taste of Vietnam in every dish with Red Boat Fish Sauce. Made with only two ingredients – black anchovy and sea salt – our sauce is an authentic representation of the traditional fish sauce that’s been used in Vietnamese cuisine for centuries. With a 40N°N level, it’s the perfect balance of sweet, salty, and umami flavors that will elevate any dish to new heights. Unlike other fish sauces that contain fillers and preservatives, Red Boat Fish Sauce is 100% pure and all-natural, making it the perfect ingredient for anyone looking for a clean and authentic taste.

From marinades to stir-fries, Red Boat Fish Sauce is a versatile ingredient that’s a must-have in any kitchen. Use it as a base for your favorite dipping sauces or add it to soups and stews for a savory depth of flavor. Our 17fl oz bottle is perfect for anyone who loves to cook, as it provides enough sauce to last for multiple meals. With its deep and complex flavor profile, Red Boat Fish Sauce is the secret ingredient that will take your cooking to the next level.

At Red Boat Fish Sauce, we take pride in the quality of our product. Our fish sauce is made using a traditional fermentation process that results in a rich and complex flavor profile. We use only the highest quality black anchovies, which are caught and sourced directly from the crystal-clear waters off the coast of Phu Quoc Island in Vietnam. Our fish sauce is also gluten-free, soy-free, and contains no MSG, making it the perfect ingredient for anyone looking for a healthy and delicious condiment. Try Red Boat Fish Sauce today and taste the difference quality makes.

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