Looking for a tangy, sweet, and slightly spicy condiment to make your sushi experience even better? Our ginger is carefully selected and pickled with the perfect blend of rice vinegar, sugar, and salt, resulting in a unique taste that complements any sushi roll.
Our pickled ginger is made with only the freshest and highest quality ingredients. It uses young ginger roots that are hand-picked and sliced thinly, ensuring a crisp texture and a bright, natural color. The pickling process uses traditional methods, and just the right amount of rice vinegar, sugar, and salt is added to create the perfect balance of flavors.
Not only is our pickled ginger the perfect accompaniment to sushi, but it can also be used in a variety of dishes to add a burst of flavor. Add it to stir-fry dishes, salads, or even sandwiches for a unique and delicious twist.
Ginger is known for its many health benefits, including aiding in digestion, reducing inflammation, and boosting the immune system. Our pickled ginger is a great way to incorporate ginger into your diet, and it’s a tasty and easy way to reap its many benefits. With no added preservatives or artificial colors, you can feel good about what you’re putting into your body.
Wel-Pac Sushi Pickled Ginger is a must-try for anyone looking to enhance their culinary experience. Try it today and taste the difference for yourself!
Discover more wonderful foods and snacks that Korea has to offer through our Japanese market online grocery store.